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18 September 2018. By Goran
One of the most difficult things to maintain in a restaurant or commercial kitchen is high-quality standards for cleanliness. Too often, under the stress of delivering great service, employees neglect routine hygiene in production areas. But the truth is in reality, it simply can’t be ignored.
Posted in: Flooring solutions, Maintenance, Non-slip flooring
2 June 2024. By Goran
In the past Workplace safety was something people saw as a necessary evil. When it comes to trips and falls or slips at work, however, a proactive approach to safety is required. Statistics show that over 43% of hospitalisations are from people tripping and slipping on a single surface. We discuss what you can do.
Posted in: Commercial, Flooring solutions, Non-slip flooring